Jimmy Mack’s Street Kitchen will be at the church again for part of the first weekend of November.
These guys make straight up tasty food inspired by years of travelling, exploring, and learning different cuisines from around the world.
Their wraps are dipped in meat juices, crisped up, topped with melted cheese, salsa, pickles and sauces, served with a pot of special pit gravy for dipping!
Jimmy Mack’s Street Kitchen Menu:
12hr hickory-smoked beef brisket
Bread + butter pickles / tomato salsa / roasted garlic aioli
14hr maple-smoked pork collar
Chilli pickles / pineapple salsa / apple ketchup
6hr birria lamb leg
Pink onion pickles / pomegranate salsa / birria spiced sauce
Pulled bbq oyster mushroom (vegan)
Deep fried crispy onion / charred corn salsa / chipotle mayo
House seasoning, cheese, pickles, chillies, crispy onions, sriracha mayo – ask for our vegan option
Friday 5th November (12 noon - 9pm)
Saturday 6th November (12 noon - 9pm)
Docks Beers, The Church, King Edward Street, Grimsby, North East Lincolnshire, DN31 3JD
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