The red in our ‘red and white’ approach to Christmas. This beer started life as a sour IPA made using acidulated malt and Philly Sour yeast. This was topped off with 40L Sour Cherry puree during fermentation for blush of colour and the beautiful flavour of cherry.
440ml Can, Keg
Style: Sour Cherry IPA
ABV: 5%
Hops: Endeavour, Cashmere, Willamette
Allergens: Malted Barley, Wheat, Oats. Contains Gluten
Other: Vegan friendly
