MorMor will be bringing their stunning Eastern Mediterranean food to Docks on Friday 21st through to Sunday 23rd August.
These guys run award-winning street food kitchens across Yorkshire and it’s a real honour to welcome them to the Church.
Inspired by the cuisines, cultures and colours of the levant, their fantastic flatbreads and moorish fries will definitely tickle our Grimbarian taste buds!
Chargrilled Chicken Shawarma - Chicken thogut marinated for 48 hours in our special blend of herbs and spices, grilled to perfection - £9
Harissa Halloumi Shawarma - Chunks of halloumi deep fried and coated in our spicy harissa sauce - £8.50
Super Seed Falafel (Vegan) - Crunchy on the outside, soft on the inside, made with a mix of super seeds and more herbs than your average - £7.50
All are served on Kurdish naan, on a bed of hummus with fattoush salad, pickled cabbage garlic and tahini yogurt, crispy shallots, sumac, pomegranate molasse, sesame and pomegranate seeds.
Also available without bread and as a salad box.
Halloumi Fries - Deep fried halloumi with za'atar and sumac - £6/£10
Harissa Fries (Vegan) - Lebanese style skin on fries, twice cooked with garlic, herbs and spicy harissa, za’atar salt - £3.50
Kezbara Fries (Vegan) - Lebanese style skin on fries, twice cooked with garlic, herbs and spicy harissa, za’atar salt - £3
Friday 21st August (4pm - 9pm)
Saturday 22nd August (12 noon - 9pm)
Sunday 23rd August (12 noon - 6pm)
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Docks Beers, The Church, King Edward Street, Grimsby, North East Lincolnshire, DN31 3JD
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