Carbon Crush, brewed in collaboration with CATCH, an industry-led partnership which is supporting the process, energy, engineering and renewable industries in Lincolnshire and Yorkshire and Humber. They are spearheading the Humber’s efforts to lead the way in Carbon Capture & Storage, and help deliver net zero to the UK by 2040.

We made this beer as low carbon as possible. We picked low-carbon hops from Brook House Hops, who’ve pioneered a way to produce hops using ten times less carbon dioxide. Lincolnshire malt keeps the carbon footprint down. We’ve ended up with a finely tuned English-style IPA with a full-bodied malt canvas allowing the low-carbon Chinook hops to shine. Juicy fruit flavours are tempered by a fine restrained bitterness with a clean finish.

Keep cans refrigerated.